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Dishes with duck fat


François Sudreau - Cassoulet with potted duck wings

François Sudreau

François Sudreau - Confit of duck

François Sudreau

François Sudreau - Coq au vin

François Sudreau

Maison Paris - Duck "graisseron" with duck foie gras

Maison Paris

Jar of 820g
9.50 €
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Confit of duck Confit of duck
Round jar of 765g 13.40 €Add to basket
Round jar of 1350g 20.65 €Add to basket
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13.40 €
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800g jar
16.80 €
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100g jar
4.90 €
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Danos Frères - Duck breast parcels with cep mushrooms

Danos Frères

Danos Frères - Duck fat

Danos Frères

Alain Ginisty - Duck fritons

Alain Ginisty

Danos Frères - Foie gras sauce

Danos Frères

400g box
16.95 €
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360g jar
3.40 €
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190g jar
8.05 €
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200g box
5.10 €
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Jean Claude Aulas - Ostrich pâté seasoned with green pepper

Jean Claude Aulas

Jean Claude Aulas - Ostrich rillettes

Jean Claude Aulas

François Sudreau - Potted duck gizzards

François Sudreau

Jean Claude Aulas - Pure duck pâté with green peppercorn

Jean Claude Aulas

180g tin
10.10 €
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180g
10.10 €
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Potted duck gizzards Potted duck gizzards
Round jar of 190g 5.10 €Add to basket
Round jar of 390g 8.90 €Add to basket
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5.10 €
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190g
10.20 €
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Jean Claude Aulas - Pure duck rillettes

Jean Claude Aulas

Georges Blanc - Rillettes of chicken made with white wine

Georges Blanc

La Table d'Antan - Beans cooked in duck fat

La Table d'Antan

Le Père Jean - Chicken cooked in a sauce of Blue d'Auvergne cheese

Le Père Jean

The 180g jar
7.05 €
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The 180g jar
11.30 €
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Beans cooked in duck fat
Chicken cooked in a sauce of Blue d'Auvergne cheese

Jean Claude Aulas - Pure duck pâté with duck foie gras

Jean Claude Aulas

Pure duck pâté with duck foie gras

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