Fishs

Fish is well-known for its nutritive, dietetic and gustatory values, so enjoy our multiples fish-based recipes. You will discover a new range of authentical, savory and original flavours.
And to discover or rediscover the fabulous taste of quenelle, we invite you to try an unforgettable dish prepared by a well-known French cook : Georges Blanc and its Natural pike quenelle.

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Black truffle brandade		Bouillabaisse
Brandade with a special pinch Learn more Producer : Truffières de Rabasse (Morières Les Avignon, Provence, ) 100g jar. - 11.30 €		The most famous recipe from Marseille ! Learn more Cannery : Azais - Polito (Sète, Méditerrannée, ) 1.4 kg jar - 3 to 4... - 21.80 €

Brown crab soup		Catalunia stuffed mussels
One of the finest crabs. Learn more Cannery : Azais - Polito (Sète, Méditerrannée, ) 320gr- 2 to 3 persons - 6.65 €		A typical recipe from Catalunia Learn more Producer : Roque (Collioure, Pays Catalan, ) 680g - 15.30 €

Chicken with a crayfish bisque		Cod brandade
Ingredients from Burgundy and the inspiration of the chief. Learn more Chief : Georges Blanc (Vonnas, Ain, ) 500g jar - 16.50 €		A typical recipe from Nimes and the Languedoc Learn more Cannery : Azais - Polito (Sète, Méditerrannée, ) 420 g jar - 13.50 €

Crab soup		Crayfish soup
A 100% natural crab soup. Learn more Cannery : Azais - Polito (Sète, Méditerrannée, ) 320gr jar - 2 to 3... - 5.90 €		A glamorous soup made by Raymond Polito. Learn more Cannery : Azais - Polito (Sète, Méditerrannée, ) 320g jar- 2 to 3 persons - 9.30 €

Esperantza tuna - ready meal with tuna and courgette		Fish raviolis from Le Guilvinec
Pays Basque in your plate! Learn more Producer : Batteleku (Ciboure, Pays basque, ) 380g jar - 12.15 €		A specialty from Brittany ! Learn more Cannery : La pointe de Penmarc'h (Douarnenez, Bretagne, )

Fish soup from Le Guilvinec		Hog fish paté
A real fish soup made in Guilvinec, Brittany. Learn more Cannery : La pointe de Penmarc'h (Douarnenez, Bretagne, )		Give your toasts a Mediterranean taste. Learn more Cannery : Azais - Polito (Sète, Méditerrannée, ) 120g jar - 5.70 €

Lobster soup		Natural pike quenelle
A lobster-flavored soup made in Brittany. Learn more Cannery : La pointe de Penmarc'h (Douarnenez, Bretagne, ) 404g box - 3.75 €		To be tasted with a Nantua sauce and a spoonful of creme fraiche. Learn more Chief : Georges Blanc (Vonnas, Ain, ) The 496g jar (255g net... - 13.20 €

Scallops from Saint-Brieuc		Scampi soup
Great scallops fished in the Saint Brieuc bay. Learn more Cannery : La pointe de Penmarc'h (Douarnenez, Bretagne, ) 200g can. - 14.35 €		A real Dublin bay prawns soup made in Brittany... Learn more Cannery : La pointe de Penmarc'h (Douarnenez, Bretagne, ) 404g box - 3.40 €

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