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BienManger.com > Ready-made meals > Fish

Fish

Fish is well-known for its nutritive, dietetic and gustatory values, so enjoy our multiples fish-based recipes. You will discover a new range of authentical, savory and original flavours.
And to discover or rediscover the fabulous taste of quenelle, we invite you to try an unforgettable dish prepared by a well-known French cook : Georges Blanc and its Battered pike fillets.

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Battered pike fillets

Bouillabaisse
Georges Blanc - Battered pike fillets

Serve with Nantua sauce and a spoonful of sour cream Learn more

Chief : Georges Blanc
(Vonnas, )

The 496g jar (255g net weight) - 13.50 € (£ 12.26)
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Azais - Polito - Bouillabaisse

Marseille's most famous recipe Learn more

Cannery : Azais - Polito
(Sète, )

Choose the product to add to your basket :

Bouillabaisse Bouillabaisse
720g - 85cl - 1/2 persons 15.15 € (£ 13.76)Add to basket
1400g - 160cl - 3/5 persons 28.25 € (£ 25.66)Add to basket

From 15.15 € (£ 13.76)
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Brown crab soup

Chicken with a crayfish bisque
Azais - Polito - Brown crab soup

One of the finest crabs. Learn more

Cannery : Azais - Polito
(Sète, )

320g - 37cl - 2/3 persons - 6.95 € (£ 6.31)
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Georges Blanc - Chicken with a crayfish bisque

A sublime marriage of ingredients from Burgundy Learn more

Chief : Georges Blanc
(Vonnas, )

500g jar - 16.65 € (£ 15.12)
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Cod brandade

Cod with "piquillo" peppers in rich tomato sauce
Azais - Polito - Cod brandade

A typical recipe from Nimes and the Languedoc Learn more

Cannery : Azais - Polito
(Sète, )

360g - 45cl - 2/4 persons - 12.05 € (£ 10.94)
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Rosara - Cod with "piquillo" peppers in rich tomato sauce

Traditional dish from Navarre Learn more

Producer : Rosara
()

250g tin - 13.40 € (£ 12.17)
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Crab soup

Crayfish soup
Azais - Polito - Crab soup

A 100% natural crab soup. Learn more

Cannery : Azais - Polito
(Sète, )

320g - 37cl - 2/3 persons - 6.10 € (£ 5.54)
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Azais - Polito - Crayfish soup

A sophisticated soup made by Raymond Polito Learn more

Cannery : Azais - Polito
(Sète, )

320g - 37cl - 2/3 persons - 9.80 € (£ 8.90)
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Cuttlefish " à la Provencale "

Dublin bay prawn soup
Azais - Polito - Cuttlefish " à la Provencale "

A traditional recipe from Provence Learn more

Cannery : Azais - Polito
(Sète, )

630g - 72cl - 2/3 persons - 16.95 € (£ 15.40)
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La pointe de Penmarc'h - Dublin bay prawn soup

A real Dublin bay prawn soup made in Brittany... Learn more

Cannery : La pointe de Penmarc'h
(Douarnenez, )

404g box - 3.50 € (£ 3.18)
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Fish soup from Le Guilvinec

Lobster soup
La pointe de Penmarc'h - Fish soup from Le Guilvinec

A real fish soup made in Guilvinec, Brittany. Learn more

Cannery : La pointe de Penmarc'h
(Douarnenez, )

404g box - 2.80 € (£ 2.54)
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La pointe de Penmarc'h - Lobster soup

A lobster-flavored soup made in Brittany. Learn more

Cannery : La pointe de Penmarc'h
(Douarnenez, )

400g box - 3.90 € (£ 3.54)
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Piquillo peppers stuffed with lobster and scallop

Rock fish paté
Rosara - Piquillo peppers stuffed with lobster and scallop

A delicious and unique blend of flavours Learn more

Producer : Rosara
()

250g tin - 20.60 € (£ 18.71)
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Azais - Polito - Rock fish paté

The fish might be as ugly as sin, but this paté is heavenly Learn more

Cannery : Azais - Polito
(Sète, )

85g - 12cl - 5.95 € (£ 5.40)
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Rockfish soup

Rouille à la Sétoise
Azais - Polito - Rockfish soup

A 100% natural fish soup. Learn more

Cannery : Azais - Polito
(Sète, )

320g - 37cl - 2/3 persons - 5.00 € (£ 4.54)
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Azais - Polito - Rouille à la Sétoise

A simply perfect rouille sauce Learn more

Cannery : Azais - Polito
(Sète, )

70g - 10.6cl - 3.95 € (£ 3.59)
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