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Fruits
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Whole pitted dried prunes |
Wild peaches coulis |
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 The best ally for your eating pleasure! Learn more
Producer : Coufidou |
 A different peach! Learn more
Producer : Nectars de Bourgogne |
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Clementines in a vodka sirup |
Fig compote |
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 Well ripened clementines in a well balanced sirup with vodka Learn more
Cannery : Vergers de Gascogne 
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 With your “foie gras” and your duck filet! Learn more
Producer : La ronde des fruits
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Mini Pears in a brandy sirup |
Mini Pineapples in a Rhum sirup |
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 Well ripened and aromatic pears in a well balanced sirup with brandy Learn more
Cannery : Vergers de Gascogne
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 Mini queen Victoria pineapples in a light rhum sirup Learn more
Cannery : Vergers de Gascogne
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Olives - Lucques from Roussillon |
Pineapple and mango compote |
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 Silver medal at the 2003 Paris Agricultural Trade Fair. Learn more
Oil maker : Domaine Lacassagne
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 At last exoticism in a compote Learn more
Cannery : Vergers de Gascogne
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Prunes in Cointreau |
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 A dessert made in Gascogne ! Learn more
Cannery : Vergers de Gascogne
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