Sausages & saucissons

Sausages & saucissons

Sometimes the most simple things are the best. A lunch of dry sausage , fresh bread and a glass of red wine might not be top of the menu at any Michelin starred restaurant, but it certainly rates amongst our very favourite meals. Sausage makers in the Lozere and the Aveyron up the ante with the addition of our regional speciality, Roquefort cheese. The result is simply sensational. If you don't already know the marvellous Andouille of Vire, you're in for a real treat.

Charcuterie Monte Cinto - Boar French sausage
Charcuterie Monte Cinto
250g minmum
9.20 €
Rocheblin - Dry sausage with hazelnuts
Rocheblin
200g minimum
5.80 €
Charcuterie Monte Cinto - Figatelli - French fresh sausage
Charcuterie Monte Cinto
250g minimum
7.55 €
Le Clos de Montgrand - Dry sausage with Espelette pepper
Le Clos de Montgrand
250g
4.55 €
Rocheblin - Dry mountain sausage
Rocheblin
200g minimum
6.25 €
Maximiliano Jabugo - Salchichón de Jabugo - sliced
Maximiliano Jabugo
100g bag
3.65 €
Le Clos de Montgrand - Dry sausage with cep mushrooms
Le Clos de Montgrand
250g
4.80 €
Maison Conquet - Dryed sausage
Maison Conquet
From
8.35 €
Le Clos de Montgrand - Dry duck sausage
Le Clos de Montgrand
250g sausage
4.85 €
Alain Ginisty - Saucisson Sec from Aveyron
Alain Ginisty
300g minimum
12.35 €
Rocheblin - Dry sausage with Herbes de Provence
Rocheblin
200g minimum
5.80 €
Charcuterie Monte Cinto - French sausage
Charcuterie Monte Cinto
250g minmum
10.50 €
Rocheblin - Dry sausage with Beaufort cheese
Rocheblin
From
4.50 €
Pedragosa - Catalan Fuet Sausage
Pedragosa
200g fuet
6.00 €
Charcuterie Souchon - Dry sausage from Lozere
Charcuterie Souchon
From
8.25 €
Maximiliano Jabugo - Chorizo de Jabugo - sliced
Maximiliano Jabugo
100g bag
3.65 €
Rocheblin - Dry sausage with crushed black pepper
Rocheblin
200g minimum
5.80 €
Ferju - Spicy chorizo extra casero
Ferju
From
11.15 €
Maison Conquet - Chorizo - Maison Conquet
Maison Conquet
From
9.90 €
SARL Linard - Handmade Dry Saucisson from Aveyron
SARL Linard
210g minimum
5.50 €
SARL Linard - Dry Saucisson from Aveyron (88% of meat)
SARL Linard
180g minimum
5.30 €
Rocheblin - Mini sausages with black olives
Rocheblin
100g bag
3.25 €
Ferju - Cecina de León IGP trench Reserva
Ferju
100g cecina
9.15 €
Patrick Clavel - Dry sausage without nitrite sodium from Lozère
Patrick Clavel
Minimum 250g
7.40 €
Maison Conquet - Rosette sausage - Maison Conquet
Maison Conquet
From
18.80 €
Maximiliano Jabugo - Lomito de Jabugo - sliced pork 'filet mignon' tenderloin
Maximiliano Jabugo
100g bag
8.40 €
Des hommes et des Boeufs - Angus Beef Chorizo Lightly Spicy
Des hommes et des Boeufs
180g bag
9.95 €
Maximiliano Jabugo - Salchichón de Jabugo
Maximiliano Jabugo
1kg piece
21.90 €
Maximiliano Jabugo - Lomito de Jabugo - pork tenderloin
Maximiliano Jabugo
400g
24.70 €
SARL Linard - Dry Sausage from Aveyron with Rocamadour Cheese
SARL Linard
190g minimum
5.45 €
Charcuterie Souchon - Large Dry Sausage from Lozère
Charcuterie Souchon
300g minimum
8.25 €
Charcuterie Souchon - Cooked Pork Sausage
Charcuterie Souchon
300g jar
9.05 €
So Apéro - The Sausage Guillotine So Apéro
So Apéro
The guillotine 280 x...
52.00 €
Maison Conquet - Dried Sausage - Maison Conquet
Maison Conquet
From
11.60 €
SARL Linard - Smoked Dry Saussage from Aveyron
SARL Linard
350g minimum
8.85 €
SARL Linard - Dry Sausage from Aveyron with Roquefort Cheese
SARL Linard
190g minimum
5.45 €
Maison Conquet - Laguiole cheese dried sausage
Maison Conquet
350g minimum
12.60 €
So Apéro - The sausage gallows So Apéro
So Apéro
The gallows 300 x 175mm
20.90 €
Alain Ginisty - Dry Sausage with Roquefort cheese from Aveyron
Alain Ginisty
From
9.85 €
Alain Ginisty - Dry sausage from Aveyron
Alain Ginisty
From
10.15 €
So Apéro - The sausage cellar and its knife So Apéro
So Apéro
The cellar 330 x 90 x...
34.90 €
Alain Ginisty - Dry sausage - the Cousin's Portion
Alain Ginisty
From
8.40 €
SARL Linard - Handmade Dry Saussage from Aveyron
SARL Linard
350g minimum
8.85 €
SARL Linard - Dry Sausage from Aveyron with Walnuts
SARL Linard
190g minimum
5.45 €
SARL Linard - Dry Saussage from Aveyron (88% of meat)
SARL Linard
300g minimum
8.85 €
Maximiliano Jabugo - Lomo de Jabugo
Maximiliano Jabugo
1kg piece
60.90 €
Maximiliano Jabugo - Iberian Charcuterie Selection - 3 sausages
Maximiliano Jabugo
Ham / Jamón set - 3...
105.00 €
Patrick Clavel - Dry Saucisson without nitrite sodium from Lozère
Patrick Clavel
300g piece
10.95 €
Maximiliano Jabugo - Iberian Jabugo Charcuterie Selection - 4 sausages
Maximiliano Jabugo
Ham / Jamón set - 4...
130.00 €
Pedragosa - Special Giant Longaniza
Pedragosa
1kg Longaniza
37.60 €
So Apéro - The Sausage Guillotine Set So Apéro
So Apéro
The tray 280 x 280 x...
75.00 €
Le Clos de Montgrand - Dry sausage
Le Clos de Montgrand

Product available soon

Des hommes et des Boeufs - Angus Beef Sausage
Des hommes et des Boeufs

Product available soon

Rocheblin - Dry smoked sausage
Rocheblin

Product available soon

Rocheblin - Dry mini sausages
Rocheblin

Product available soon

Charcuterie Souchon - Dry sausage with Roquefort cheese from Lozère
Charcuterie Souchon

Product available soon

Maison Conquet - Roquefort Dried Sausage
Maison Conquet

Product available soon

Des hommes et des Boeufs - Angus Beef Sausage With Walnuts
Des hommes et des Boeufs

Product available soon

Maximiliano Jabugo - Lomo de Jabugo - sliced pork tenderloin
Maximiliano Jabugo

Product available soon

Maison Conquet - Dried Beef
Maison Conquet

Product available soon

Andouille Asselot - Real Andouille of Vire
Andouille Asselot

Product available soon

Maison Conquet - Camembert Dry Sausage
Maison Conquet

Product available soon

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