Customer service 04 66 32 90 80

Fish and seafood terrines & rillettes

Sturia - Sturgeon Terrine with Caviar in a jar
From
8.00 €
La pointe de Penmarc'h - Sardine Rillettes
From
2.60 €
La pointe de Penmarc'h - Salmon Rillettes from Brittany
From
2.90 €
Bernard Marot - Rouille Sauce
90g jar
2.05 €
Raymond Geoffroy - Cod brandade from Nîmes
From
3.75 €
La pointe de Penmarc'h - Tuna rillette with basil
From
2.90 €
La pointe de Penmarc'h - Tuna rillettes
From
2.80 €
La pointe de Penmarc'h - Salmon rillette with dill
From
3.40 €
La pointe de Penmarc'h - Creamed Sardines with Whisky
From
2.70 €
La pointe de Penmarc'h - Mackerel rillette with cheese goat
From
4.50 €
Olsen - Traditionnal Olsen Tarama and fish eggs
From
2.60 €
La pointe de Penmarc'h - Mackerel rillette
From
2.90 €

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. X Learn more