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Fine Food from Auvergne

Trescarte - Green lentils from Le Puy, France
500g cardboard box
3.95 €
Le Père Jean - 4 Tripoux from the Auvergne
From
11.30 €
Maison Denoix - Violet Mustard from Brive
From
4.35 €
La Drosera gourmande - French Whole Duck Foie Gras
From
22.45 €
La Drosera gourmande - Confit de Canard (Traditional French duck confit)
From
13.70 €
L'Espaviote - Red Hypocras des Pays d'Oc - 12%
From
9.95 €
La Naucelloise - Charles Savy Tripous from Aveyron
From
5.90 €
La Naucelloise - Organic tripous from Aveyron Organic food
400g jar - 4 each
11.50 €
GAEC Noir d'Abeilles - Organic Pine Tree Honey from Haute Loire Organic food
From
9.20 €
Trescarte - Green Lentils from Le Puy
metal box of 500g
7.35 €
Charcuterie Souchon - Dry sausage from Lozere
From
6.95 €
Le Père Jean - Pounti stuffed with prunes - Auvergne Limousin
From
4.75 €
Alain Ginisty - Stuffed cabbage in a jar
Jar of 750g (2-3 persons)
12.20 €
Alain Ginisty - Aubrac beef stew
380g can - (1-2 persons)
9.90 €
Charcuterie Souchon - Tripoux
From
12.75 €
Marcel Charrade - Saint-Nectaire fermier AOP
Whole cheese (approx....
29.95 €
GAEC Noir d'Abeilles - Organic Mountain Honey from Haute Loire Organic food
From
8.25 €
Secrets des Saveurs - Truffade mix
for 2 people
7.65 €
Maison Conquet - Rosette sausage - Maison Conquet
From
17.20 €
L'Espaviote - Hypocras des Pays d'Oc, white - 11%
From
9.95 €
Le Père Jean - Saint Flour tripe
580g jar (6 units)
17.35 €
La Naucelloise - Tripous ruthenois
From
7.95 €
Le Père Jean - Père Jean Tripe
800g box (8 units)
19.15 €
Maison Conquet - Slice Ham
From
5.90 €
La Drosera gourmande - Pétites de Laguiole - Traditional French Tripe Dish
From
8.35 €
Charcuterie Souchon - Fricandeaux
From
4.55 €
Alain Ginisty - Pork snout
330g jar
8.45 €
L'Espaviote - Coulindrum aperitif - 11%
75cl bottle
10.40 €
Maison Conquet - Chorizo - Maison Conquet
From
9.90 €
Maison Conquet - Fritons - Maison Conquet
From
5.25 €
Secrets des Saveurs - Aligot mix
From
7.65 €
Alain Ginisty - Dry sausage from Aveyron
From
10.15 €
Maison Conquet - Dried Beef
100g minimum
10.55 €
La Naucelloise - Veal rumen in mustard and safron sauce
From
6.95 €
Maison Conquet - Liver Pate - Maison Conquet
From
5.25 €
Alain Ginisty - Dry sausage - the Cousin's Portion
From
8.40 €
Maison Conquet - Dryed sausage
From
8.35 €
Les Cèpenades - Cream of Mushrooms from Paris au Bleu d'Auvergne
From
5.80 €
Alain Ginisty - Saucisson Sec from Aveyron
From
8.55 €
Domaine des marmottes - Aperitif with Pepper and Wine 17% - Le Poivrot
From
25.45 €

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