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Chocolate jam
Tasting : spread out on a slice of brioche, this delicious pate a tartiner, chocolate spread is ideal for a greedy tea!
Conservation : store in a dry cool place after opening.
Composition : milk, cane sugar, chocolate amer, fruit pectin. Made with 55g of milk and 14g of chocolate for 100g.
Chief : Georges Blanc
Origin : Vonnas, Ain (France)
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