Three kinds of rice to enjoy!
Colours and flavours of these complete long rices which were exclusively cultivated in Camargue and give a perfect mix to this product.
We have here, a prefect mix between three complete long rices which were exclusively cultivated in Camargue. This result is for the most part due to their colours and flavours.
You can enjoy it, natural or simply with a knob of butter or also with a dash of olive oil.
Preparation: Cook in a big volume of salted boiling water during 30 minutes then drain and serve it.
|Average nutrition facts||For 100g|
|Energy||355 / 1486.31||kcal / kJ|