Petit-Four Cakes with Chocolate and Orange
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- Cakes & gingerbread
Artisan-made in the Pyrénées!
Candied orange zest (17%), flour, chocolate chips (15%), butter, brown cane sugar, fresh eggs, rum, honey, orange blossom extract, water, raising agent.
|Average nutrition facts:||For 100g|
|Energy||433 / 1812.88||kcal / kJ|
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2016 - Bottle 75cl