Once you have tasted these croquants, you cannot forget them. They taste as if they have just been cooked, and they are so sweet ! They are made only with first quality ingredients...

Since generations, they are hand made by the Mattei Family in Genoa.

Composition : wheat flour, sugar, almonds, eggs, pine-kernels.

Craftsman : Antonio Mattei

Origin : Prato, Toscane (Italy)

See all the products of "Antonio Mattei"