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Macaroni (Maccheroni)
Traditional pasta from Italy.
A sumptuous pasta. Its larger surface allows it to better absorb pasta sauce, which is the secret of its superiority..
The best recipe is the easiest to prepare : gently fry some garlic in olive oil and add this sauce to your spaghetti. Serve hot with some fresh parmesan.
Composition : durum wheat semolina.
Producer : Pâtes Martelli
See all the products of "Pâtes Martelli"
Origin : Lari (Italy)
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500g
4.65 €    |
42g bag
1.35 € |
120g tin
3.95 € |
Choose the product to add to your basket :
4.85 € |
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