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Stoned Taggiasche olive in olive oil

Elena Luigi


jar of 300g 16.40 €
54.67 € / kg
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If you taste it, you will be addicted !

The first time we tasted these olives, we were really surprised and couldnot stop eating them. Olives are traditionally soften in pickle baths to reduce their bitterness. They are then preserved in a salted water mix.

Try to imagine the unique taste and consistence of olives that are preserved in pure olive oil...

A really rare product.

Composition :
taggiasca olives (52%), extra pure olive oil, salt, aromatics.
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Reviews about : Stoned Taggiasche olive in olive oil

Emmeline J. - 28 Octobre 2016

Simone B. - 18 Août 2014

DANIELE R. - 16 Avril 2014

Francine D. - 30 Mars 2014 - Verified purchase

parfait

Andre H. - 22 Mars 2014 - Verified purchase

Aussi bien pour la cuisson que dans l'assiette.

Lyliane P. - 15 Décembre 2013

JOELLE C. - 22 Novembre 2013

GENEVIEVE R. - 10 Octobre 2013 - Verified purchase

Un délice, on en mange sans faim !

Simone B. - 07 Septembre 2013

Claudine L. - 05 Mai 2013

JOELLE C. - 21 Mars 2013

Alexandra L. - 12 Février 2013

Xavier G. - 07 Octobre 2012 - Verified purchase

Simone B. - 06 Septembre 2012 - Verified purchase

Janine B. - 05 Septembre 2012 - Verified purchase

ANDRE B. - 21 Mai 2012 - Verified purchase

JOELLE C. - 01 Mars 2012 - Verified purchase

Simone B. - 14 Septembre 2011 - Verified purchase

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