Boutargue (or poutargue) of grey mullet - vacuum-packed

Lou Mujou (1 reviews)

150g 38.40 €
256.00 € / kg
Add to basket

An original alternative to caviar

Boutargue (or poutargue – both words are used to describe this delicacy) are produced from the unopened egg sacs of the grey mullet. Simply salted, the result is a classically Mediterranean alternative to caviar. Delicious served on toast, it can also be used to make home-made taramasalata.

Composition :
Grey mullet eggs, salt.
Average nutrition facts For 100g
Energy 419 / 1754.27 kcal / kJ
Total fat 26.4 g
  Saturated fat 7.4 g
Carbohydrate 0 g
  Sugar 0 g
Proteins 43.4 g
Salt 2.7 g
Customers who bought this product also bought :
Pâtes Fabre - Cuttle-fish ink flavoured pasta
Pâtes Fabre
250g bag
4.85 €
Terre Exotique - Yuzu Zest from Japan - Takamatsu-shi
Terre Exotique
Box of 20g
12.50 €
Anchor Brewing - Anchor Steam Beer - USA - 4.8%
Anchor Brewing
From
3.50 €

Reviews about : Boutargue (or poutargue) of grey mullet - vacuum-packed

Paul D. - 08 Novembre 2011 - Verified purchase

Un bon produit. Augmenté le poids éventuellement à 250 grs.

Leave a review

You must login or register to leave your opinion.

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more