The famous rose from Provins was brought back from Syria in 1234 by Thibault the IV th, the singer, Lord of Brie and Champagne. Rose-flavored products from Provins soon became very famous in local, national and even regional trade fairs. They were even sold in Middle East countries. They were appreciated for their subtle taste but also for theirs medical virtues.

Presentation : this rose-flavored candy is appreciated for its fine taste. It is made in Provins by Dominique Gaufillier.

Composition : Water, sugar, rose essence, lemon juice.

Pastry : Pâtisserie Gaufillier

Origin : Provins, Ile-de-France (France)

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