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Espelette red pepper mash

BiPiA


90g jar 5.95 €
66.11 € / kg
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To use as a hot mustard or Ketchup, it is the main ingredients of the "Bayonnaise".

All usage of the /2F612_Espelette_Red_Pepper_Powder.htmlEspelette red pepper powder but also the /2F607_Espelette_Red_Chilli_Mustard.htmlmustard, with grill meats, with pasta, rice, mashed potatoes, eggs, in sandwiches. Espelette red pepper mash can be used as a mustard or a spicy ketchup. It can replace the mustard when you make a mayonnaise, it is then called a bayonnaise... You can mix it with cream cheese or even yoghourt. As a seasoning with cold or warm meats, fishes or roasted meats.

Composition :
Espelette red pepper, vinegar, Bayonne salt.
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Reviews about : Espelette red pepper mash

ANDRE H. - 21 Septembre 2011 - Verified purchase

Paul M. - 15 Octobre 2011 - Verified purchase

Christophe B. - 06 Janvier 2013 - Verified purchase

JEANINE G. - 06 Avril 2013

Daniela P. - 23 Août 2013 - Verified purchase

COLETTE B. - 25 Juin 2014

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