This honey is produced by a group of beekeepers from Pont de Montvert in Lozère right in the middle of the National Park of the Cévennes. The sweet chestnut honey is made of at least 80% nectar coming from chestnut trees.

My serving advice : for breakfast, the honey represents a real energetic contribution. You can also use it to sweeten your tea or coffee.

Cooperative : Verfeuille

Origin : St Andéol de Clerguemont, Lozère (France)

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