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Black-currant jam
At any moment of the day, on a piece of crusty bread, delicious !
Composition : Black-currant, cane sugar, fruit pectin. Prepared with 50 g fruits per 100g.
Cooperative : Verfeuille
Origin : St Andéol de Clerguemont, Lozère (France)
With this product, we suggest you :
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240 g jar |
210g pot |
290 g jar |
The 50cl bottle |
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