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A Christmas essential in France, these crystallised chestnuts are organic, beautiful and utterly delicious
These beautiful crystallised chestnuts look gorgeous and taste sublime. They are an essential on all French festive tables, where their delicate, jewel-like beauty sparkle in the candlelight. Used to create sumptous puddings and cakes, or simply eaten whole, crystallised chestnuts are delicious and rare. A luxurious Christmas treat.