Saucisson Sec from Aveyron
A traditional French dry cured sausage. 100% Aveyronnais!
This delicious traditional dry sausage from the Aveyron is delicious simply served with bread and a little butter.
Pork meat and fat, salt, pepper, binding agent, preservatives: E252, E300, E621.
With this product, we recommend :
500g jar - 6 pieces
Customers who bought this product also bought :
250g piece (approx.)
Reviews about : Saucisson Sec from Aveyron