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Deer and prune terrine
A richly flavoured, autumnal terrine
Richly flavoured gamey terrine made with prunes. Delicous on toast, served as snacks or aperitifs, with pickles and good, country bread.
Composition : Pork meat, deer meat 25%, chicken liver, eggs, prunes 2%, salt, corn starch, powdered milk, pepper
Craftsman : Foie gras GA BESSE
See all the products of "Foie gras GA BESSE"
Origin : CAHORS (France)
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130g box
2.95 €    |
Choose the product to add to your basket :
6.50 € |
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