Customer service 04 66 32 90 80

Apricot Halves in Syrup

Vergers de Gascogne

180g jar 4.10 €
22.78 € / kg
Add to basket
450g jar 6.80 €
15.11 € / kg
Add to basket

Use in puddings, pies, cakes, or with ice cream and fruit salads

Versatile and delicious, these apricot halves have a multitude of uses.

Recipe: Apricot, yogurt and coconut cups:
Ingredients (serves 4):
4 natural yogurts
8 apricot halves
30g caster sugar
50g corn flakes
30g dessicated coconut

1) Mix the yogurt with the caster sugar and a tablespoon of the apricot syrup
2) Spoon half of the yogurt mixture into a pudding glass, top with chopped apricot and half the cornflakes, then another layer of yogurt. Finish with the rest of the apricots, cornflakes and coconut.

Composition :
Apricots, water, sugar.
With this product, we recommend :
Nat-Ali - Organic coconut jelly Organic food
2x 4g bag
1.30 €
Customers who bought this product also bought :

Reviews about : Apricot Halves in Syrup

DE GIOVANNI G. - 23 Novembre 2014

Alain J. - 29 Avril 2014 - Verified purchase


JOELLE C. - 21 Mars 2013

Patrick L. - 20 Février 2013

Louis S. - 20 Septembre 2011 - Verified purchase

Leave a review

You must login or register to leave your opinion.

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. X Learn more