Lovely in spicy recipes
The amaranthus grain is gluten free and highly nutritious. Rich in protein and amino acids.
Preparation: 1 volume of grain to 2.5 volumes of boiling salted water. Cook for 20 to 30 minutes in a covered saucepan.
Organic amaranthus grain from Peru May contain : cereals with gluten, soya, nuts, sesame
Customers who bought this product also bought :