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Straight up or in a cocktail

The Distillerie du Velay has been distilling plants since1859, and is particularly famous for its verveine liqueur. This vodka draws on all the expertise of the Distillery.

Vodk'agrums : 2 cl vodka Velaya , 1 cl lemon juice, 2,5 cl orange juice, 1,5 cl Tonic. Apple vodka : 2 cl vodka Velaya, 2 cl Manzana Verde Védrenne, 4 cl apple juice.

Composition :
Alcohol 40 % vol.
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