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Italian biscuits - Amaretti Morbidi alla Mandorla
Possibly the best amaretti in the world
The amaretti is a traditional Italian biscuit made with bitter almonds, and without any flour. They are breathtakingly delicious.
In our humble opinion, these amaretti are the best we have ever tasted; moist, richly flavoured and utterly irresistible ... we really don't have sufficient adjectives to describe the fabulousness of these little cakey biscuits. Each amaretti is wrapped up lovingly in pretty paper. You could, we suppose, share them with friends over coffee. But quite honestly, our advice is to keep them selfishly to yourself.
Composition : Sugar, almonds 35%, egg white, glucose syrup, apricot kernels 8%, potassiulm sorbate. May contain traces of nuts and grains. This product contains no flour.
Producer : Mario Fongo - Il Panate
Origin : Italy
If you like this product, why not try ...
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300g jar.
15.70 €    |
500g
13.60 € |
150g bag
8.35 €  |
300 g jar
16.90 € |
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100g box
2.80 € |
75g box
2.80 € |
115ml bottle
9.95 € |
Choose the product to add to your basket :
10.90 € |
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