- Gourmet
gifts - Organic
foodNew products
Organic foodGoji berry - Whole nopalitos - Nopalitos - Organic Baobab powderAll new products
Organic food
Producers
- Molecular
gastronomyOur best sellersNew products
Molecular gastronomySilicon mould - spherification - Molecular gastronomy - chef starter kit - Molecular tools - Culinary whipper and 10 N2O cartridges free of...All new products
Molecular gastronomy
Producers
- Italian
groceryItalian groceryOur best sellersNew products
Italian groceryTomato sauce with artichokes (Sugo di Funghi) - Extra virgin olive oil - Late harvest - 1 Assòlo-... - Sicilian salt tablets - Galateo - Gourmet glaze whiteAll new products
Italian grocery
Producers
- Creative
cuisineCreative cuisineOur best sellersNew products
Creative cuisineOrganic Milk Chocolate Chip - KAOKA - Organic Dark Chocolate Chip - KAOKA - Organic essential oil crystals - Mix Provençal - Organic essential oil crystals - Mix ThaïAll new products
Creative cuisine
Producers
- Library &
kitchenwareOur best sellersNew products
Library & kitchenwareChips-maker Set - Mastrad - Macaron baking sheet (pack of 2) - Small - Chargers for whipped cream and mousse dispensers... - Chargers for whipped cream and mousse dispensers...All new products
Library & kitchenware
Producers
- Chocolates &
SweetsOur best sellersNew products
Chocolates & SweetsAlmond Florentines by Destrooper - Hazelnut florentines with crispy rice by... - Selection of butter biscuits by Destrooper - Chocolate covered biscuits with crispy riceAll new products
Chocolates & Sweets
Producers
- Spices &
SeasoningsOur best sellersNew products
Spices & SeasoningsRouille Sauce - Rose flower water - organic - Ground nutmeg - Organic - Cilantro organicAll new products
Spices & Seasonings
Producers
- GroceryNew products
GroceryGift box "La Mer Monte" - L'Atelier du Cuisinier - Organic Ceps - Organic Shiitakes - Fettuccine flavoured with basilic from Le RuyetAll new products
Grocery
Producers
- Foie grasOur best sellersNew products
Foie grasOrganic apricot and mango chutney - Onion jam - Crèmes Brûlées with foie gras - French toast with foie grasAll new products
Foie gras
Producers
- Delicatessen
& cheesesOur best sellersNew products
Delicatessen & cheesesTerrine Gourmande with sweet wine from Gascogne - Jambon à l'ancienne de l'Aubrac - Entier avec os ... - Organic country style Terrine - Organic duck terrine with olivesAll new products
Delicatessen & cheeses
Producers
- Ready-made
mealsOur best sellersNew products
Ready-made mealsFish Soup - Fish Soup - Coq au vin de Maury sauce foie gras de canard et... - Pot-au-feu Normand with vegetablesAll new products
Ready-made meals
Producers
- Sea
productsOur best sellersNew products
Sea productsSardines cream with whiskey - Thon blanc germon au naturel - Sardines with peanut oil and lemon - Fillets of mackerel marinated with white wine and...All new products
Sea products
Producers
- Honeys
& JamsOur best sellersNew products
Honeys & JamsChristmas Preserve - Manuka honey UMF 10+ filled candy - Medlar tree honey - White Heather honeyAll new products
Honeys & Jams
Producers
- Tea, coffee
& cocoaOur best sellersNew products
Tea, coffee & cocoaOrganic Bourbon Vanilla (3 cloves) - Organic Roman Chamomile - Organic Star Anise - Organic liquorice cutted rootAll new products
Tea, coffee & cocoa
Producers
- Drinks &
AlcoholNew products
Drinks & AlcoholGlenlivet 15 ans 46% - Oloroso - Coffret Nikka Origami - Pure Malt White - 43% - Nikka in Tube - Whisky in tube - WIT - Nikka Taketsuru pure malt Whisky - 21 years oldAll new products
Drinks & Alcohol
Producers
Inventing cuisine - Pierre Gagnaire
Discover the chef's creative secrets with this DVD
Pierre Gagnaire whose restaurant is situated on rue Balzac in Paris is a singular chef. While others meticulously design their plates, so that they will each be considered a work of art, he prefers to work on posture, on attitude.
He creates in a continual flux: his menu changes every month and his dishes every day as he rethinks things standing in front of the oven in relation to the reality of the product, its energy and the person he’s cooking for.
Date of publication : 25/09/2007
Duration : 52 min
Director : Paul Lacoste
Language : French, English, Spanish
Format : 4/3 - PAL zone 2
If you like this product, why not try ...
|
|
|
|||||
|---|---|---|---|---|---|---|
|
DVD
16.00 €   |
The book in French
53.00 € |
|||||
Other customers also liked and bought :
|
|
|
|
|
||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
The macaron baking mat
14.95 €   |
Kit macaron
37.00 € |
Small macaron baking...
15.00 € |
Choose the product to add to your basket :
0.25 € |
||||||||||||||
Reviews about: Inventing cuisine - Pierre Gagnaire
This product has not yet been reviewed.
Be the first to review this product.
Leave a review
Have you recently purchased or tested this product?
Let other customers know what you thought of it by leaving a review.
You must be logged in to leave a review.
I do not have a customer account | I already have a customer account |
You have the right to access the details recorded here and to edit and update them, as specified by law by the CNIL. Please refer to our Conditions of Sale and our confidentiality policy.
| All our departments : | Sea products, Foie gras & Confits, Delicatessen, Grocery, Ready-made meals, Seasonings, Cheeses, Desserts, Honeys & Jams, Drinks, Tea, coffee, cocoa, Gourmet gifts, Gourmet baskets |
| Discover BienManger.co.uk : | French food, Your basket, Contact us, Guarantees, Secured payment, Recommend this site to a friend, Shipping, Blog, |
| Special selections : | Local produce, Gastronomy, Olive oils, Christmas market, Pancake day, Festive feats, Italian gourmet food, Organic range, Balsamic vinegar, Agar agar, Gourmet gifts |
Alcohol abuse is bad for your health. Please consume in moderation.
To discover : French food ·
