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Crunchy almond pistachios biscuits with chestnut flour
Perfectly crunchy
Made entirely by hand, these crunchy biscuits are lovely: crunchy, crumbly, nutty and delicately flavoured with the addition of chestnut flour. Chestnut flour contains no gluten, so there's absolutely no reason why you should feel guilty about munching on one or two of these every now and then.
Composition : Sugar, almonds pistachios 28%, wheat, eggs, chestnut flour 6%.
Baker : L'atelier du miel et de la châtaigne
See all the products of "L'atelier du miel et de la châtaigne"
Origin : Florac (France)
If you like this product, why not try ...
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150 g bag
7.05 €    |
50g bag
1.70 €  |
150g bag
5.60 € |
75g box
2.80 € |
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The bottle of 75cl
10.70 € |
50g sachet
1.70 € |
30g jar
1.25 € |
Choose the product to add to your basket :
1.00 € |
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