Breadsticks with sesame
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An Italian appetizer
Gressins are crunchy breadsticks traditionally eaten as an aperitif. They are equally good with salads, cold meats and cheese.
Soft-wheat flour, sesame 23%, vegetable oil 9%, yeast, salt. May contain traces of milk, eggs and walnuts.
|Average nutrition facts||For 100g|
|Energy||482 / 2018.04||kcal / kJ|
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