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Organic rillettes of salmon with olive oil and lemon
A delicately flavoured terrine of organic salmon
This terrine of organic salmon is produced by the world's longest established conservery, Wenceslas Chancerelle, in Brittany.
Delicately flavoured, it is perfect as part of a simple lunch, or served with melba toast as a chic aperitif.
Composition : Salmon* 55%, water, olive oil* 5%, milk protein*, salt, tomato concentrate*, lemon juice concentrate* 0.8%, onion*, thickener: guar gum and xanthan gum. *Ingredients obtained according to the rules of organic production.
Producer : Phare d'Eckmuhl
See all the products of "Phare d'Eckmuhl"
Origin : Douarnenez (France)
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250g jar
5.80 €   |
90g jar
5.90 €   |
160g jar
6.99 € |
50g jar
3.65 € |
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1.85 € |
20g box - 10 teabags
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The 30g box - 15 tea bags
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1L bottle
4.00 € |
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