Valrhona

By selecting the very best cocoa beans and by using traditional methods of fabrication, Valrhona maintains its reputation as a producer of exceptional, intense and aromatic chocolate.

Grand Cru Manjari dark chocolate

With a fresh, slightly acidic bouquet, this Grand Crus Manjari releases seductive notes of red fruits. The marriage between the fruity chocolate and the perfume of orange produces a bar of chocolate full of exoticism and charm.

Composition : Dark chocolate 64% cocoa min, pure cocoa butter. Cocoa beans, sugar, orange nuggets (sugar, orange puree, apple, pineapple fibers, thickening agents: E401, E341ii, acidity regulatory: E330, natural flavour) 10%, cocoa butter, emulsifier: soya lecithin, natural vanilla extract. This product might contain traces of nuts, milk and egg proteins, gluten and peanut.

Producer : Valrhona

Origin : Tain-l'Hermitage (France)

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