Valrhona

By selecting the very best cocoa beans and by using traditional methods of fabrication, Valrhona maintains its reputation as a producer of exceptional, intense and aromatic chocolate.

This presentation box contains a selection of aromatic dark chocolate and rich, milk chocolate.

Allow yourself to be seduced by the acidic aroma and flavours of red berries of the Grand Cru Manjari, produced using the best cocoa beans from Madagascar.

Jivara milk chocolate reveals notes of caramel and vanilla, and is produced using beans from South America, full fat milk, sugar cane and a touch of malt.

Composition : Dark chocolate 64% cocoa min, pure cocoa butter, milk chocolate 40% cocoa min, pure cocoa butter. Cocoa beans, sugar, cocoa butter, whole powdered milk, brown sugar, natural vanilla extract, emulsifying agent: soy lecithin, malt extract, natural vanilla flavour. This product might contain traces of nuts, milk and egg proteins, sesame, gluten and peanut.

Producer : Valrhona

Origin : Tain-l'Hermitage (France)

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