Adding the essence of Porcini to an Extra Virgin Oil is a complex alchimy. The selected Olive Oil is delicate enough not to overshadow the taste of the mushrooms.

With its expertise and know-how, Borde has selected for you a specific variety of olives from Spanich Catalonia, Arbequina olives: a green intense color, smooth, sweet and slightly fruity.

Composition : Olive oil, dehydrated porcini.

Producer : Borde

Origin : Saugues (France)

See all the products of "Borde"