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Quercy terrine with Lalbenque truffle juice
> Other view of the product :
A most refined terrine
The Lalbenque truffle is synonymous with the great gastronomic tradition of the Midi-Pyrénées region of France. Rare and delicate, the truffle adds a delicious, subtle flavour to any dish. This terrine, developed by Michel Catusse, is a real treat, perfect served on toasted bread as a starter or as part of a light meal.
Composition : Pork meat, pork liver 30 %, fresh eggs, truffle from Lalbenque juice 5 %, salt, pepper.
Producer : Michel Catusse
See all the products of "Michel Catusse"
Origin : Montdoumerc (France)
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18 macarons + 6 free
14.85 €   |
70g jar
4.25 € |
345g pot
6.55 €   |
Choose the product to add to your basket :
1.55 € |
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