Customer service 04 66 32 90 80

Empty Shells and Burgundy Snails

Bourgogne Escargots


125g packet 19.35 €
154.80 € / kg
Add to basket

Prepare your own Bourgogne snails and amaze your guests

We present you an easy product to use and at the same time is playful. You will be proud of your dish of snails. Furthermore, in this product you will see that everything is there. You have 125g of canned snails in order to furnish 24 shells and so, taste a delicious traditional meal.

This box is perfect for two people, to taste it during a romantic dinner for example!

Cooking tips: We advise you to follow these five steps:

  1. Pour the contents of the box into a sieve and drain them
  2. Put snails in shells
  3. Furnish them with your butter or stuff in the Burgundian
  4. Arrange stuffed snails on a crumpled sheet of aluminium foil
  5. Put in the oven for ten minutes in 150°C

Stuffed shells in the Burgundian recipe for 24 shells

Mix 100g of butter, 6g of fine-cut parsley, 6g of garlic, 3g of shallot, 2.5 of salt and 1g of pepper.

Composition :
24 very large snail shells with canned : wild snail meat (mollusk) Helix Pomatia Linne (Violet sticker on the pack) or Helix Lucorum (Green sticker on the pack), water, salt, spices, aromatic plants.
Average nutrition facts: For 100g
Energy 79 / 330.76 kcal / kJ
Total fat 1.2 g
  Saturated fat 0.3 g
Carbohydrate 1 g
  Sugar 0.2 g
Proteins 15.7 g
Salt 0.73 g
Fiber 0.7 g
With this product, we recommend :
Bourgogne Escargots - Very Large and Canned Bourgogne Snails
From
10.30 €

Reviews about : Empty Shells and Burgundy Snails

There is no reviews about the product yetEmpty Shells and Burgundy Snails
Be the first to leave a review

Leave a review

You must login or register to leave your opinion.

X By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more