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Vegetable Achars


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A typically creole vegetable achars recipe

Composition :
Sliced vegetables 70% (carrot, cabbage, french bean, cauliflower, green pepper), onion, ginger, vegetable oil soya, salt, garlic, spices, acid : E260.
Average nutrition facts:
Energy 169 / 707.57 kcal / kJ
Total fat 16 g
  Saturated fat 2.7 g
Carbohydrate 4.6 g
  Sugar 4.4 g
  Fiber 2.2 g
Proteins 0.9 g
Salt 1.5 g
With this product, we recommend :
Vitamalt - Classic Vitamalt
33cl bottle
1.45 €
Codal - Lemon Achars
200g jar
4.05 €
Customers who bought this product also bought :
Marrons Imbert - Chestnut Purée from Aubenas
2.30 €

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