Gourmet Gift Box - Comtesse du Barry

Comtesse du Barry


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The tasting gift of lovers of the terroir by Comtesse du Barry. Terrines, chutney or confit and the right knife, everything is planned for delicious toasts.

Composition :
Duck terrine with green pepper (70g) : lean and fat pork (France), duck meat (France) 35%, poultry liver, egg, salt, green pepper in brine 1.2%, gelatin, sugar Gascony terrine (70g) : lean and fat pf pork 69%, pork liver, egg, carrots, salt, gelatin, parsley, sugar, pepper, garlic Chicken liver terrine with truffle juice (70g) : lean and fat of pork (France), chicken liver (France) 25%, egg, onions candied with duck fat, Madeira (sulphites), salt, gelatin, truffle juice (Tuber melanosporum) 0.9%, pepper, sugar, garlic, mace powder Onion confit (27g) : onion 65%, sugar, red wine, red wine vinegar, sunflower oil, salt, pepper Fig chutney (27g) : fig 45%, onion, sugar, wine vinegar, salt, spices
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