Lemon Tarts

Maison Taillefer


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Composition :
Biscuits (65%): wheat flour, concentrated butter 20.7%, sugar, fresh eggs, invert sugar syrup. Topping Lemon (35%): glucose-fructose syrup, humectant: glycerol, 15% lemon puree, apple puree, egg yolks sweet, concentrated butter, sugar, lemon juice concentrate (2%), wheat flour , natural lemon flavor and other natural flavors, gelling agent: pectin, acidity regulators: sodium citrate. May contain traces of nuts and soya fruit.
Average nutrition facts: For 100g
Energy 450 / 1884.06 kcal / kJ
Total fat 18 g
  Saturated fat 12 g
Carbohydrate 67 g
  Sugar 29 g
Proteins 5.2 g
Salt 0.1 g
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