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Hazelnut cream  - Pralus

Chocolats François Pralus - Hazelnut cream - Pralus

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A simple idea, and a delicious one! - Pralus

75 % hazelnuts from Piedmont, and toasted almonds from Valencia, blended together in a sublime, creamy paste. Rich, creamy, melting and full of flavour - not to mention easy to use, due to its practical tube. Use on pancakes, on toast, or as an ingredient in cakes, pastries, tarts and pies.

Delivery to mainland France only

Composition : Toasted hazelnuts and almonds, sugar, chocolate, vanilla

Chocolate maker : Chocolats François Pralus

Chocolats François Pralus

See all the products of "Chocolats François Pralus"

Origin : Roanne (France)

Rhône-Alps
Rhône-Alps (see all the products)


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