"In Magreta (Modena, Italy), the Leonardi collection is synonymous with tradition, history and passion of a family which, for more than 4 generations has given lots of energy in order to make aged balsamic vinegar by the rule book. More than 20 types of balsamic vinegar represent not only all biodiversities, flavours and scents of the great land of Modena, ancestral cradle of the best Italian vintages such as the Lambrusco and the Trebbiano Modenese, but it also symbolises the excellence of our grape varieties. These are so rich in flavours and aromas that they are in symbiosis with the casks, so they always give balsamic vinegar of excellence."
This 8-year-old balsamic vinegar from Modena has been aged in precious wooden casks. It will sublime all your dishes such as braised, grilled or cooked vegetables, smoked salmon, pizzas, risottos, roasted or grilled meat, fish, cheese, fruit salads, yoghurts or ice-creams.