Customer service 04 66 32 90 80

Ravioli with Duck Confit

Comtesse du Barry

> Product other views :

310g Jar 6.90 €
22.26 € / kg
Add to basket

A classical recipe with duck

Composition :
Ravioli 60%: dough (durum wheat semolina (gluten), egg, water, salt); stuffing (duck confit farmer sleeve 60% of stuffing, pork, starch, salt, onion, pepper, porcine gelatin). Bolognese sauce 30% (Table dry white wine (sulphites), beef, onion, tomato paste and peeled, sunflower oil, butter (milk), wheat flour (gluten), red table wine (sulphites), modified starch of corn, garlic, shallots, natural flavor, salt, wheat starch (gluten), sugar, pepper, thyme, bay).
Customers who bought this product also bought :
Jean Claude Aulas - Duck Cassoulet
6.70 €
Le Canard du Midi - Coq au Vin de Maury with Foie Gras, Chestnut & Chantarelle Sauce
6.55 €

Reviews about : Ravioli with Duck Confit

There is no reviews about the product yetRavioli with Duck Confit
Be the first to leave a review

Leave a review

You must login or register to leave your opinion.

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. X Learn more