Paté of Wild Mallard Duck with Sologne Figs

La Bourriche aux Appétits

200g Jar 9.90 €
49.50 € / kg
Add to basket

The alliance of the noble duck meat and figs for an original and savory taste

Proud of its region, la Bourriche aux Appétits offers once again a local and handmade product.

This pâté is made with wild mallard duck which is recognizable with its grey and green plumage. La Bourriche aux Appétits uses wild mallard duck hunted in the Sologne ponds, near the Bourriche aux Appétits' firm.

Its flesh is is very tender with an excellent gustatory quality.

This pâté of wild mallard duck from Sologne is accompanied by figs, offering a sweet and savoury blend.

Serving suggestion: To spread on slices of toasted or fresh bread accompanied with a mixed salad, as a aperitif or as a starter.

Composition :
Sologne mallard duck wild (30%), pork throat, pork belly, chicken liver, egg, Porto, shallots, figs (2%), potato starch, milk protein, salt, gelatin, pepper, lactose, laurel.
With this product, we recommend :
La Bourriche aux Appétits - Thigh Frog and Bacon Paté
5.50 €
Customers who bought this product also bought :
Mini Balsamic & Olive Oil Vinaigrette
0.75 €

Reviews about : Paté of Wild Mallard Duck with Sologne Figs

There is no reviews about the product yetPaté of Wild Mallard Duck with Sologne Figs
Be the first to leave a review

Leave a review

You must login or register to leave your opinion.

X By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more