Fritons - Maison Conquet

Maison Conquet

220g Tin 4.95 €
22.50 € / kg
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360g Tin 7.15 €
19.86 € / kg
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A true delight

Fritons, also called grattons in others regions, is a pork speciality from Aveyron.

In Aveyron, when you slaughter a pig, you take all the scraps (meat and fat pieces) and make them brown to make fritons or grattons.

A simple product perfectly cooked by the Charcuterie Conquet de Laguiole.

Serving suggestion To spread without moderation on fresh bread for the aperitif.

Composition :
Lean pork (65%), pork fat (32%), Salt, Pepper, Parsley, Garlic
With this product, we recommend :
Maison Conquet - Liver Pate - Maison Conquet
4.10 €
Maison Conquet - Tripous - Maison Conquet
11.80 €

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