Renshaw - Poppy Red Rolled Fondant
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Very easy to work, it will cover and decorate your cakes perfectly
sugar, glucose syrup, water, vegetable oil, glycerin, emulsifier (E471), acidity (E260 and E262), stabilizer (E413), coloring (E129), natural flavors. The E129 dye may negatively influence the activities and attention of children.
|Average nutrition facts||For 100g|
|Energy||394 / 1649.6||kcal / kJ|