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Charles Savy Tripous from Aveyron

La Naucelloise


230g box - 2 each 5.90 €
25.65 € / kg
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410g box - 4 each 9.70 €
23.66 € / kg
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800g tin - 8 each 19.60 €
24.50 € / kg
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The traditional family recipe from Charles Savy.

Composition :
60% calf stomachs, pork menu, prosciutto (ham pork, salt, sugar, saltpeter, spices), parsley. Sauce: water, white wine, tomatoes, salt, garlic, onion, celery, carrots, pork rinds, natural flavors (including gluten and soy), spices, aromatic plant
Average nutrition facts For 100g
Energy 125 / 523.35 kcal / kJ
Total fat 5.9 g
  Saturated fat 2.1 g
Carbohydrate 0.5 g
  Sugar 0.5 g
Proteins 18 g
Salt 1.3 g
Fiber 0.8 g
With this product, we recommend :
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700g jar - 8 each
14.95 €
La Naucelloise - Veal rumen in mustard and safron sauce
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6.95 €
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Reviews about : Charles Savy Tripous from Aveyron

Evelyne H. - 21 Février 2017 - Verified purchase

je n'ai pas tellement aimé

Jean-Yves F. - 07 Novembre 2016

Micheline S. - 03 Novembre 2015

Je connais ces tripoux depuis fort longtemps ayant eu une maison de vacances en Aveyron , ilssont délicieux

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