Chocolate Truffles with macaroon
An elegant petal metal box
Vegetable fats (coconut, palm kernel), sugar, fat reduced cocoa powder, whey powder, breaking macaroons (sugar, wheat starch, wheat flour, almond flour, egg albumen, natural flavors, baking powder), cocoa powder, emulsifier : soya lecithin, natural flavour. allergen: whey, wheat, almond, egg, soy. Possible traces of hazelnuts and pistachios.
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