White wheat flour 45 for sweet bread

1 kg bag

5.05 €
5.05 € / kg

The milling wheat from the “Petit Diable Rouge” is sought after among the French labours and the local producers. They are carefully selected for their quality and are milled to give birth to a traditional product.

This flour for bun making is carefully made in order to be baked at home; you can use it both for handmade or manufactured methods.

Do not hesitate to add few chocolate chips to obtain an irresistible bun.

This wheat flour is also perfect to make croissants, apple turnovers and other Viennese pastries to give it a good volume, a golden colour, a typical taste.

Composition : White wheat flour 45 for sweet bread

Mill : Moulin de Nomexy

Origin : Nomexy, Lorraine (France)

See all the products of "Moulin de Nomexy"

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