Whole wheat flour is made by grinding whole wheat. It is thus rich in fibres and B vitamin but less caloric than the other flours. It gives breads thicker but and with a sweet flavoury crumb.

Cooking tip : use this flour to prepare whole bread or even tart pastes.

Organic wheat flour

Composition : Organic T150 whole wheat flour

Producer : Moulin Saint-Joseph

Origin : Grans, Provence (France)

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