Origins

This pink Himalayan salt is 200 millions years old. The Himalayas are the result of the collision of the Indo-Australian and Eurasian plates. It caused the disappearing of the former Thetys ocean. When its water slowly evaporated, the salt crystal deposited on the slope of the emerging mountains. This pink salt is rich in minerals and trace elements (potassium, sodium, magnesium, calcium,iron, copper ...). This is a highly pure "fossile" salt. For ages, Himalayan tribes used to carry it from the Himalayan mines down to the valleys on the back of their yaks.

The mill

This pink salt is in a beautiful crystal polycarbonate mill of 17cm! The mill will allow you to grind the pink salt to preserve its full flavor of eternity.

Tasting

Just grind it on a meat, a fish or on vegetables.

Composition : pink salt.