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Speciality of anchovy: anchoiade

Azaïs-Polito - Speciality of anchovy: anchoiade

Recommend this product :
70g - 10.6cl 5.95 €
85.00 € / kg

In stock - 48/72H shipmentSud de France Products

Fabulous, tangy anchovy paste

Anchoïade is a typical mediterranean recipe prepared with anchovy fillets, oil, garlic and lemon.

Serving suggestion : excellent with fish, raw and steamed vegetables, pasta.

The Bagna Cauda : A simple, delicious, Italian dish that is also extremely popular in Nice and on the Cote d'Azur. Heat the Anchoïade gently, and use as a dip for raw vegetables and toasted bread.

Composition : anchovy, colza oil, garlic, salt, citric acid, vinegar

Cannery : Azaïs-Polito

Azaïs-Polito

See all the products of "Azaïs-Polito"

Origin : Sète (France)

Languedoc Roussillon
Languedoc Roussillon (see all the products)


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