Duck Foie Gras from South-West France with Pieces
A melt-in-the-mouth whole duck foie gras
This foie gras is an exceptional product, perfect for celebration meals. The box is easy to open and very convenient to present on a plate. The texture is smelting and the pieces of foie gras bring strong flavours. Jean Larnaudie house is a company from South West of France, near the small city of Figeac. The house appreciates authentic goods and care about know-hows for more than 60 years.
Cooking tips :
We advice you to open one of the two box's sides and to slowly push the foie gras out. Slice it with a knife that has been put in hot water.