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Duck Foie Gras from South-West France with Pieces

Jean Larnaudie


This product is no longer sold

A melt-in-the-mouth whole duck foie gras

This foie gras is an exceptional product, perfect for celebration meals. The box is easy to open and very convenient to present on a plate. The texture is smelting and the pieces of foie gras bring strong flavours. Jean Larnaudie house is a company from South West of France, near the small city of Figeac. The house appreciates authentic goods and care about know-hows for more than 60 years.

Cooking tips :

We advice you to open one of the two box's sides and to slowly push the foie gras out. Slice it with a knife that has been put in hot water.

Composition :
Duck foie gras, water, salt, armagnac, pepper, sugar, a.ntioxidant: ascorbic acid (E300), preservative: sodium nitrite (E250)
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Reviews about : Duck Foie Gras from South-West France with Pieces

Océane A. - 12 Septembre 2016

Tatiana S. - 21 Décembre 2014

Anne Marie D. - 24 Novembre 2014

Valérie G. - 15 Novembre 2014

MARIE ANNE S. - 30 Avril 2014

Sébastien A. - 24 Mars 2014

Max S. - 09 Janvier 2014

ANUSZKA S. - 07 Janvier 2014

NICOLE L. - 02 Janvier 2014

Jean-Gérard Q. - 14 Décembre 2013

Simone C. - 11 Décembre 2013

Brigitte H. - 10 Décembre 2013

Georges M. - 23 Novembre 2013

Sylvie D. - 16 Novembre 2013

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