Presentation : imagine a mix of small octopuses, squids, mussels and cuttle-fishes. Add some sweet pepper and you get a tasty mediterranean salad.

My tasting tip : this sea food salad is ready to serve. You can also add it to a rice or curly lettuce salad or use it to prepare tapas.

Composition : Vegetable oil, small octopuses, small cuttlefishes, mussels, squids, sweet peppers and vinegar.

Cannery : Azais - Polito

Origin : Sète, Méditerrannée (France)

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